Chocolate Chip Cheesecake Bars, 3 hr 20 min · 200 cals per serving · 16 servs

You no longer have to pick between your two favorite desserts! Starting with PillsburyTM refrigerated cookie dough, this creamy cheesecake filling is spread onto a chocolate chip cookie crust for a dessert that has the best of both worlds. These chocolate chip cheesecake bars are the perfect addition to your next family gathering or dinner party wi ...

Recipe

8 ouncesCream Cheese (softened)
½ cupSugar
1 Egg
½ cupCoconut (if desired)
16 ½ ouncesRefrigerated Pillsburytm Chocolate Chip Cookie Dough

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories200

% Daily Value

Total Fat2 g

3%

Saturated Fat

4.50 g

22%

Trans Fat

1 g

0%

Cholesterol35 mg

11%

Carbohydrate25 g

8%

Fiber

0 g

0%

Sugar

18 g

30%

Sodium135 mg

5%

Protein2 g

4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Cream Cheese

part skim milk ricotta cheese or lowfat cottage cheese beaten until smooth

Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Egg (1)

mix 2 tablespoon of milk with 1/2 teaspoon baking powder or 2 egg yolks or 1 egg white plus 2 teaspoon oil

Coconut (1 tablespoon grated, dry)

1 1/2 tablespoon fresh, grated

Recipe

8 ouncesCream Cheese (softened)
½ cupSugar
1 Egg
½ cupCoconut (if desired)
16 ½ ouncesRefrigerated Pillsburytm Chocolate Chip Cookie Dough

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories200

% Daily Value

Total Fat2 g

3%

Saturated Fat

4.50 g

22%

Trans Fat

1 g

0%

Cholesterol35 mg

11%

Carbohydrate25 g

8%

Fiber

0 g

0%

Sugar

18 g

30%

Sodium135 mg

5%

Protein2 g

4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Cream Cheese

part skim milk ricotta cheese or lowfat cottage cheese beaten until smooth

Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Egg (1)

mix 2 tablespoon of milk with 1/2 teaspoon baking powder or 2 egg yolks or 1 egg white plus 2 teaspoon oil

Coconut (1 tablespoon grated, dry)

1 1/2 tablespoon fresh, grated

Caramel-Filled Chocolate Cookies, 1 hr 15 min · 160 cals per serving · 48 servs

Recipe

2 ½ cupsUnbleached Flour (or flour Pillsbury BEST all Purpose)
¾ cupUnsweetened Cocoa
1 teaspoonBaking Soda
1 cupSugar
1 cupBrown Sugar (firmly packed)
1 cupButter (or margarine, softened)
2 teaspoonsVanilla
2 Eggs
1 cupPecans (chopped)
48 Rolo Chewy Caramels (in Milk Chocolate, unwrapped, from 13-oz. pkg)
1 tablespoonSugar
4 ouncesVanilla-Flavored Candy Coating (if desired)

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories160

% Daily Value

Total Fat2 g

3%

Cholesterol10 mg

3%

Carbohydrate20 g

6%

Fiber

1 g

4%

Sugar

14 g

23%

Sodium85 mg

3%

Protein2 g

4%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Brown Sugar (1 cup)

1 cup granulated sugar plus 1 tablespoon molasses or dark corn syrup

Butter (1 cup)

1 cup margarine or 1 1/3 cup whipped butter (for sauteing) or 1 cup hydrogenated fat plus 1/2 teaspoon salt

Eggs

egg substitutes, egg whites

Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Chocolate Chip Cookies, 20 min · 134 cals per serving · 48 servs

Recipe

¾ cupGranulated Sugar
¾ cupBrown Sugar (packed)
1 cupMargarine (or butter, softened)
1 teaspoonVanilla
1 Large Egg
2 ¼ cupsAll-Purpose Flour
1 teaspoonBaking Soda
½ teaspoonSalt
1 cupNuts (coarsely chopped)
12 ouncesSemisweet Chocolate Chips (2 cups)

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories134

% Daily Value

Total Fat8 g

12%

Saturated Fat

3.90 g

19%

Trans Fat

0.20 g

0%

Cholesterol14 mg

4%

Carbohydrate16 g

5%

Fiber

0.80 g

3%

Sugar

10 g

16%

Sodium55 mg

2%

Protein1.60 g

3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Brown Sugar (1 cup)

1 cup granulated sugar plus 1 tablespoon molasses or dark corn syrup

Margarine

fat-free or low-fat margarine or olive oil

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Chips Semisweet Chocolate (1 ounce.)

1 ounce. sweet cooking chocolate

Chewy Chocolate Chunk Cookies, 45 min · 267 cals per serving · 24 servs

Recipe

1 cupButter (softened)
½ cupBrown Sugar (packed)
½ cupGranulated Sugar
1 boxFrench Vanilla Instant Pudding And Pie Filling Mix
2 Eggs
2 teaspoonsVanilla
2 ¼ cupsAll-Purpose Flour
1 teaspoonBaking Soda
11 ½ ouncesSemisweet Chocolate Chunks (2 cups)
1 cupWalnuts (coarsely chopped)

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories267

% Daily Value

Total Fat16 g

24%

Saturated Fat

8 g

40%

Trans Fat

0.30 g

0%

Cholesterol34 mg

11%

Carbohydrate31 g

10%

Fiber

1.50 g

6%

Sugar

21 g

35%

Sodium121 mg

5%

Protein3.10 g

6%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Butter (1 cup)

1 cup margarine or 1 1/3 cup whipped butter (for sauteing) or 1 cup hydrogenated fat plus 1/2 teaspoon salt

Brown Sugar (1 cup)

1 cup granulated sugar plus 1 tablespoon molasses or dark corn syrup

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Eggs

egg substitutes, egg whites

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Easy Chocolate Bundt Cake Recipe, 1 hr 5 min · 347 cals per serving · 18 servs

Recipe

1 cupBrewed Coffee
1 cupButter (Unsalted)
¾ cupCocoa Powder
2 cupsAll-Purpose Flour
2 cupsGranulated Sugar
1 teaspoonBaking Powder
¼ teaspoonBaking Soda
2 Eggs (Large)
½ cupSour Cream
1 tablespoonVanilla Extract
1 cupChocolate Chips (Semisweet)
½ cupHeavy Cream
2 tablespoons sprinklesMini Chocolate Chips (Or)

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories347

% Daily Value

Total Fat18 g

27%

Saturated Fat

11 g

55%

Trans Fat

0.40 g

0%

Cholesterol59 mg

19%

Carbohydrate45 g

15%

Fiber

2 g

8%

Sugar

32 g

53%

Sodium61 mg

2%

Protein3.70 g

7%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Butter (1 cup)

1 cup margarine or 1 1/3 cup whipped butter (for sauteing) or 1 cup hydrogenated fat plus 1/2 teaspoon salt

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Baking Powder (1 teaspoon)

1/4 teaspoon baking soda plus 1/2 teaspoon cream of tartar or 1/4 teaspoon baking soda plus 1/2 cup sour milk, buttermilk, or plain yogurt or 1/4 teaspoon baking soda plus 1/2 teaspoon vinegar or lemon juice used with sweet milk to make 1/2 cup

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Eggs

egg substitutes, egg whites

Sour Cream (1 cup)

1 cup plain whole yogurt, 3 tablespoon melted butter or 3/4 cup buttermilk plus 1/4 cup oil or 3/4 cup milk, 3/4 teaspoon lemon juice and 1/3 cup butter or margarine

Heavy Cream (1 cup)

3/4 cup sweet milk plus 1/3 cup butter or 2 cups whipped dessert topping

Chocolate Bundt Cake, 1 hr · 462 cals per serving · 12 servs

Recipe

1 cupUnsalted Butter (plus more for the pan)
⅓ cupCocoa Powder (we use Dutch process)
1 teaspoonKosher Salt
1 cupWater
2 cupsAll-Purpose Flour (plus more for the pan)
1 ¾ cupsGranulated Sugar
1 ½ teaspoonsBaking Soda
2 Large Eggs
½ cupSour Cream (or plain Greek yogurt)
1 teaspoonPure Vanilla Extract
4 ouncesBittersweet Chocolate (finely chopped)
1 ½ tablespoonsCorn Syrup
½ cupHeavy Cream
1 ½ tablespoonsGranulated Sugar

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories462

% Daily Value

Total Fat25 g

38%

Cholesterol87 mg

29%

Carbohydrate55 g

18%

Fiber

2 g

8%

Sugar

36 g

60%

Sodium359 mg

14%

Protein4 g

8%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Unsalted Butter (1 cup)

1 cup butter but reduce the salt called for in the recipe by 1/2 teaspoon

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Sour Cream (1 cup)

1 cup plain whole yogurt, 3 tablespoon melted butter or 3/4 cup buttermilk plus 1/4 cup oil or 3/4 cup milk, 3/4 teaspoon lemon juice and 1/3 cup butter or margarine

Corn Syrup (1 cup)

3/4 cup light corn syrup and 1/4 cup light molasses

Heavy Cream (1 cup)

3/4 cup sweet milk plus 1/3 cup butter or 2 cups whipped dessert topping

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Chocolate Bundt Cake, 1 hr · 711 cals per serving · 12 servs

Recipe

2 cupsAll-Purpose Flour
2 cupsGranulated Sugar
1 teaspoonBaking Soda
¾ teaspoonSalt
½ teaspoonGround Cinnamon
½ cupButter
½ cupOil (vegetable or canola oil)
⅓ cupUnsweetened Cocoa Powder
1 cupWater
½ cupButtermilk
2 Large Eggs
2 teaspoonsVanilla Extract
1 cupMini Chocolate Chips (plus more for sprinkling on top of cake, optional)
1 cupHeavy Whipping Cream
2 cupsChocolate Chips

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories711

% Daily Value

Total Fat43 g

66%

Saturated Fat

21 g

104%

Trans Fat

0.40 g

0%

Cholesterol117 mg

39%

Carbohydrate78 g

26%

Fiber

2.50 g

10%

Sugar

59 g

98%

Sodium323 mg

13%

Protein7 g

14%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Butter (1 cup)

1 cup margarine or 1 1/3 cup whipped butter (for sauteing) or 1 cup hydrogenated fat plus 1/2 teaspoon salt

Oil

applesauce (for baking purposes), applesauce plus skim milk (if oil is only liquid), butter buds (mixed to form a liquid), corn syrup, non-stick cookery, spray

Buttermilk (1 cup)

1 cup plain yogurt or 1 cup whole or skim milk plus 1 tablespoon. lemon juice or white vinegar or 1 cup milk plus 1 3/4 teaspoon. cream of tartar

Chocolate Chip Cookie in a Mug, 6 min · 465 cals per serving · 1 serving

Recipe

1 tablespoonsOil Of Choice
1 tablespoonWater
¼ teaspoonVanilla Extract
2 teaspoonsGround Flax Seed
0.12 teaspoonFine Salt
2 tablespoonsSugar (cane sugar works well but turbinado or white sugar is ok)
¼ cupAll Purpose Flour
0.12 teaspoonBaking Soda (bicarbonate of soda in the UK)
2 tablespoonsDairy Free Chocolate Chips

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories465

% Daily Value

Total Fat22 g

33%

Cholesterol4 mg

1%

Carbohydrate65 g

21%

Fiber

4 g

16%

Sugar

37 g

61%

Sodium400 mg

16%

Protein5 g

10%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Baking Soda (1 teaspoon)

4 teaspoons baking powder or 1 teaspoon potassium bicarbonate

Chocolate Vegan Mug Cake, 6 min · 305 cals per serving · 1 serving

Recipe

2 rounded tablespoonsFlour (whole wheat, oat, etc)
2 level tablespoonsCocoa Powder
¼ teaspoonBaking Powder
0.12 teaspoonSalt
2 tablespoonsMaple Syrup
1 tablespoonApplesauce
2 ½ tablespoonsPlant Milk
½ teaspoonVanilla Extract
1 heaping tablespoonsNon-Dairy Chocolate Chips
1 teaspoonWalnuts (crushed, optional)

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories305

% Daily Value

Total Fat0 g

0%

Carbohydrate57 g

19%

Fiber

3 g

12%

Sugar

33 g

55%

Sodium428 mg

17%

Protein6 g

12%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Baking Powder (1 teaspoon)

1/4 teaspoon baking soda plus 1/2 teaspoon cream of tartar or 1/4 teaspoon baking soda plus 1/2 cup sour milk, buttermilk, or plain yogurt or 1/4 teaspoon baking soda plus 1/2 teaspoon vinegar or lemon juice used with sweet milk to make 1/2 cup

Chocolate Vegan Mug Cake, 475 cals per serving · 1 serving

Recipe

2 tablespoonsAll Purpose Flour
2 tablespoonsCocoa Powder
2 tablespoonsGranulated Sugar
0.12 teaspoonSalt
¼ teaspoonBaking Powder
1 tablespoonCanola Oil (melted coconut oil or vegan butter)
3 tablespoonsNon-Dairy Milk
½ teaspoonPure Vanilla Extract
2 tablespoonsDairy Free Chocolate Chips

Nutritional facts data has been recalculated by Edamam for more accurate data. Please expect different results from original source.

Calories475

% Daily Value

Total Fat23 g

35%

Saturated Fat

6 g

30%

Trans Fat

0.10 g

0%

Cholesterol4.20 mg

1%

Carbohydrate66 g

22%

Fiber

5 g

20%

Sugar

45 g

75%

Sodium332 mg

13%

Protein7 g

14%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Nutritional info

All-Purpose Flour (1 tablespoon)

1/2 tablespoon cornstarch, potato starch, rice starch, or arrowroot starch or 1 tablespoon granular tapioca or 2 teaspoon quick-cooking tapioca

Granulated Sugar (1 cup)

1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recipe by 1/4 cup)

Baking Powder (1 teaspoon)

1/4 teaspoon baking soda plus 1/2 teaspoon cream of tartar or 1/4 teaspoon baking soda plus 1/2 cup sour milk, buttermilk, or plain yogurt or 1/4 teaspoon baking soda plus 1/2 teaspoon vinegar or lemon juice used with sweet milk to make 1/2 cup

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